No Bake Choco Marie Biscuit Cake

Hey everyone, it's John, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, No Bake Choco Marie Biscuit Cake. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

No Bake Choco Marie Biscuit Cake is one of the most well liked of recent trending foods in the world. It's easy, it's quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. No Bake Choco Marie Biscuit Cake is something that I have loved my whole life.

Many things affect the quality of taste from No Bake Choco Marie Biscuit Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare No Bake Choco Marie Biscuit Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make No Bake Choco Marie Biscuit Cake is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook No Bake Choco Marie Biscuit Cake estimated approx 20 mins.

To get started with this recipe, we have to first prepare a few components. You can have No Bake Choco Marie Biscuit Cake using 8 ingredients and 9 steps. Here is how you can achieve that.

This is an incredibly easy to make yet yummy chocolate snack. It is a simple and quick no bake biscuit cake recipe and a comfort food for sweet toothers. Kids are gonna love this.

Ingredients and spices that need to be Prepare to make No Bake Choco Marie Biscuit Cake:

1. 1 packet Marie biscuit
2. 2 tbsp Coffee powder
3. 1/2 cup Milk
4. 1/2 tablespoon Cocoa Powder
5. 1/2 tablespoon Drinking Chocolate Powder (optional)
6. 2 tbsp Powdered sugar
7. 1-1/2 teaspoon Instant coffee powder
8. 50 grams Fresh cream

Instructions to make to make No Bake Choco Marie Biscuit Cake

1. In a bowl, add in the fresh cream, cocoa powder, coffee powder, drinking chocolate powder, powdered sugar and mix it well to make a thick consistency mixture. Keep it aside.
2. Now in a bowl, add in the milk and coffee powder. Dip the marie biscuit in the coffee mixture making sure that the biscuits are dipped well. Now apply the chocolate mixture on top of it.
3. Keep repeating this process for the entire stock of biscuits.
4. The biscuits should be well coated. Arrange the biscuits as a stack one on top of the other. Once all the biscuits are coated well, lie down the stack. Preferably, keep it in an aluminium foil.
5. Cover the whole biscuit stack with the chocolate mix uniformly. Cover it with an aluminium foil and keep it in the fridge for 3 hrs.
6. Here comes the most tricky part. Cut it into slices from the corner at 30 degrees. Initially two pieces will be small, after that you will get the regular size slice. It can be stored in the refrigerator for a week.
7. You can replace the drinking chocolate with drinking chocolate powder in this recipe
8. To make it more exciting and appealing top up with a scoop0 of vanilla ice cream and cholate filled cookie.
9. Just yummmmmmm....cant resist..!!!

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So that's going to wrap this up with this exceptional food Recipe of Perfect No Bake Choco Marie Biscuit Cake. Thanks so much for reading. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!