Butter and mayo chicken karahi

Hello everybody, it is John, welcome to our recipe page. Today, we're going to make a distinctive dish, Butter and mayo chicken karahi. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Butter and mayo chicken karahi is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It's enjoyed by millions every day. They're nice and they look fantastic. Butter and mayo chicken karahi is something which I've loved my whole life.

Many things affect the quality of taste from Butter and mayo chicken karahi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Butter and mayo chicken karahi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Butter and mayo chicken karahi is 4 to 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Butter and mayo chicken karahi estimated approx 1/2 hour.

To get started with this particular recipe, we have to prepare a few components. You can cook Butter and mayo chicken karahi using 12 ingredients and 4 steps. Here is how you can achieve it.

#cookwithfarzana
Chicken karahi bht tasty hoti hain sb ko pasand bhi hoti hain or agar us mein butter and mayo ka twist ajae to kia hi baat hai maza dobala hojata hai.

Ingredients and spices that need to be Get to make Butter and mayo chicken karahi:

1. 1/2 kg chicken
2. 1/2 cup butter
3. 1/2 cup oil
4. 1/2 cup mayonnaise
5. 1/2 kg yogurt
6. 1 tsp ginger garlic paste
7. 4 tbsp chopped onion
8. 3 tbsp Julienne cut ginger
9. 1 tsp chilli flakes
10. 1/2 tsp red chilli powder
11. to taste Salt
12. 6 green chillies

Steps to make to make Butter and mayo chicken karahi

1. Heat oil in a pan, add chicken, fry for a few minutes until the chicken changes color. remove from oil and add yogurt and keep a side
2. Take a wok, heat butter then add, ginger garlic paste and chopped onion, cook until onion is soft, now add all spices, fry well then add chicken, mix it well, cover and cook until chicken is tender and oil comes to surface.
3. Now add ginger, mayonnaise and green chillies and green coriander.
4. Serve hot with naan or chapati.

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So that is going to wrap it up with this special food How to Make Speedy Butter and mayo chicken karahi. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!