A Highly Nourishing Salad! Carrot and Chikuwa Tossed in Sesame-Mayo

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, A Highly Nourishing Salad! Carrot and Chikuwa Tossed in Sesame-Mayo. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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As for the number of servings that can be served to make A Highly Nourishing Salad! Carrot and Chikuwa Tossed in Sesame-Mayo is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few components. You can cook A Highly Nourishing Salad! Carrot and Chikuwa Tossed in Sesame-Mayo using 6 ingredients and 3 steps. Here is how you cook it.

I wanted a salad that used a lots of carrots, so I thought up this recipe.

It's all right to use raw carrots in this recipe, too, but microwaving them brings out their sweetness, making them easier to eat.
Please adjust the cooking times according to your microwave. For 2 servings. Recipe by *Anna*

Ingredients and spices that need to be Prepare to make A Highly Nourishing Salad! Carrot and Chikuwa Tossed in Sesame-Mayo:

1. 1 small Carrot
2. 3 Chikuwa
3. 2 tbsp Mayonnaise (calorie-reduced type)
4. 3 tbsp Yogurt
5. 2 tbsp White ground sesame seeds
6. 2 pinch Salt

Steps to make to make A Highly Nourishing Salad! Carrot and Chikuwa Tossed in Sesame-Mayo

1. Julienne the carrots, wrap in paper towels, then wrap again in plastic wrap. Microwave for 1 min at 600w.
2. Julienne the chikuwa.
3. Add the carrots and chikuwa to the rest of the ingredients and toss.

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So that's going to wrap this up with this special food Steps to Make Ultimate A Highly Nourishing Salad! Carrot and Chikuwa Tossed in Sesame-Mayo. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!