Atta chocolate cake

Hello everybody, it's John, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Atta chocolate cake. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Atta chocolate cake is one of the most favored of current trending foods in the world. It's easy, it's quick, it tastes yummy. It is appreciated by millions every day. Atta chocolate cake is something which I've loved my whole life. They're nice and they look wonderful.
Many things affect the quality of taste from Atta chocolate cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Atta chocolate cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Atta chocolate cake is whole family. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Atta chocolate cake estimated approx 1hour 30 minute.
To begin with this recipe, we must first prepare a few ingredients. You can cook Atta chocolate cake using 13 ingredients and 10 steps. Here is how you can achieve that.
#no oven baking receipe 3
#challenge accepted by chef Neha by made some change in decoration on the occasion of my son's birthday.
Ingredients and spices that need to be Take to make Atta chocolate cake:
- 2 cups wheat flour
- 1 tsp baking soda
- 1 tsp salt
- 2 tsp coco powder
- To taste Brown sugar powder
- 2 tsp Soyabeen seeds oil
- 1 tsp Vinegar
- 2 tsp Coffee powder
- 1/2 cup Water
- 1/2 cup Milk
- 1 cup Fresh cream
- 1 cup Decorative colourful items of cake
- 1 tsp Vanilla essence
Instructions to make to make Atta chocolate cake
- Collect all the ingredients.

- First sieve all the dry ingredients.


- In the coffee mix water,add vinegar,vanila essence,and oil.mix it well.

- In the liquid form of coffee,add mixture of dry ingredients.made fine paste.

- In the cake pot,first made tin pot with oil and wheat flour then add the paste of cake liquid.

- In the pre hited kadhai of salt,put the cake pot for cooking on low flame for 4o to 45 minutes up to cook.

- When cake is ready,de mould it on any jali type any thing available in home,cover it with mulmul cloth to cool dawn.


- Brush milk on it.

- Decorate it with KitKat and sweet decorative chips of cake in it.

- Atta chocolate cake is ready.


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So that's going to wrap this up for this exceptional food Recipe of Any-night-of-the-week Atta chocolate cake. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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