Soya chaap pullav with coconut veg shot

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Soya chaap pullav with coconut veg shot. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Soya chaap pullav with coconut veg shot is one of the most favored of recent trending meals on earth. It's simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Soya chaap pullav with coconut veg shot is something that I've loved my whole life.

Many things affect the quality of taste from Soya chaap pullav with coconut veg shot, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Soya chaap pullav with coconut veg shot delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Soya chaap pullav with coconut veg shot is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Soya chaap pullav with coconut veg shot estimated approx 20 minutes.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Soya chaap pullav with coconut veg shot using 26 ingredients and 17 steps. Here is how you cook it.

#lunch3

Ingredients and spices that need to be Get to make Soya chaap pullav with coconut veg shot:

1. Ingredients for veg shot
2. 1/2 cup Carrot finely chopped
3. 1 cup Curd
4. 1/3 cup Kakdi
5. 2 tsp Coconut powder
6. 1/2 tsp Salt
7. 1/3 tsp Red chilli powder
8. 1 tsp Roasted cumin powder
9. 1/3 tsp Black pepper powder
10. For pullav ingredients.
11. 1 &1/2 cup Rice
12. 3 cup Water
13. 1/2 cup Grated carrot
14. 1/3 cup Kakdi grated
15. 1 Onion finely chopped
16. 1 cup Tomato puree
17. 1 tsp Oil
18. 1 tsp Cumin seeds
19. 1 tsp Ginger garlic paste
20. 1/2 cup Soya chaap pieces
21. 1 tsp Salt
22. 1/2 tsp Red chilli powder
23. 1 tsp Biryani masala
24. 1 tsp Coriander powder
25. 1/2 tsp Garam masala powder
26. 1 tbsp Some raisins and almonds.

Instructions to make to make Soya chaap pullav with coconut veg shot

1. For veg shot method..
2. Take a jar..
3. Add carrot, kakdi and curd in it and blend it
4. Then add spices and coconut in it and blend it..
5. And veg shot is ready, serve chilled
6. For pulav ingredients..
7. Take a cooker.
8. Add oil in it
9. Then add cumin seeds in it
10. Then add ginger garlic paste in it and saute it
11. Then add onion, chaap, carrot and kakdi in it and saute it..
12. Then add tomato puree in it and cook it
13. Then add all spices in it and cook it..
14. Then add rice and water in it and mix it well
15. Then close the cooker
16. When 3 whistle blow, it's done.
17. Add raisins and almonds in it and serve hot with chilled veg shot.

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