Chicken Biryani

Hello everybody, hope you're having an incredible day today. Today, we're going to make a special dish, Chicken Biryani. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chicken Biryani is one of the most popular of recent trending foods on earth. It's enjoyed by millions every day. It's simple, it's fast, it tastes delicious. They are fine and they look wonderful. Chicken Biryani is something which I've loved my entire life.

Many things affect the quality of taste from Chicken Biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken Biryani is 7 person. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken Biryani estimated approx 1hour.

To begin with this particular recipe, we have to first prepare a few components. You can cook Chicken Biryani using 18 ingredients and 8 steps. Here is how you cook it.

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Ingredients and spices that need to be Get to make Chicken Biryani:

1. 1 Kg Chicken -
2. 1 kg Basmati Rice
3. Water as your require
4. 1 tbsp Garam masala
5. 1 cup Oil
6. Whole spices.Cinnamon, Clove, Cardamom, black cardamom,long, taz
7. Onion - 3 sliced
8. 2 Tsp Ginger paste -
9. 2 Tsp Garlic paste -
10. Green chilli - 2 nos slit
11. 2 Tsp Salt -
12. 1/2 Tsp Turmeric powder -
13. 2 tbsp Coriander powder
14. 3 Tbsp Chilli powder -
15. 2/2 cup Curd -
16. Aloo bhukara 7_8
17. leaves Mint
18. drops Rose water few

Instructions to make to make Chicken Biryani

1. Soak basmati rice for 20 minutes.
2. In a deep aluminum pot heat oil and add whole spices (cinnamon, clove, cardamom, black cardamom,long,green cardamom). Add onion and saute till it turns a brown colour.
3. Now add the ginger paste, garlic paste, green chilli,salt, turmeric powder, chilli powder. garam masala, coriander powder,
4. Curd Add the chicken pieces and mix well the masala.
5. Add mint leaves. Close and cook for 10 minutes. now ready to chicken gravy.
6. Now add soaked rice and water and Cook the rice until 3/4th done. Finally, add 4tbsp oil, mint leaves, and rose water and jayfal jawatri green cardamom powder.
7. And coverd l the pot. Dum cook for 25 minutes on medium flame.
   After 25 minutes turn off the stove and let it rest for 10 minutes.
8. Chicken Biryani is ready. Serve hot with salad & raita.

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So that is going to wrap this up with this special food Recipe of Award-winning Chicken Biryani. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!