Beef yakhni pulao

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Beef yakhni pulao. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Beef yakhni pulao is one of the most well liked of recent trending meals on earth. It is simple, it's quick, it tastes delicious. It's appreciated by millions every day. Beef yakhni pulao is something that I've loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Beef yakhni pulao, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef yakhni pulao delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Beef yakhni pulao is 7 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Beef yakhni pulao estimated approx 1 hour.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Beef yakhni pulao using 28 ingredients and 6 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Make ready to make Beef yakhni pulao:

1. For yakhni
2. 1 kg : Beef
3. 1.5 ltr : water
4. Salt according to your taste
5. 5 whole black pepper
6. 3 cloves
7. 1 Black Elaichi
8. 1 Cinnamon stick
9. 1 : medium onion
10. 7 : garlic cloves with skin
11. For biryani
12. 1 : small onion chopped
13. 1/4 tsp : zeera
14. 4 : whole black pepper
15. 1 : bay leaf
16. 1 : cinnamon stick
17. 1 : black Elaichi
18. 6 tbsp : green chili paste
19. 2 tbsp : ginger garlic paste
20. 5 cups : rice (soaked)
21. 2 tbsp : vinegar
22. Half cup : yogurt
23. 1/2 tsp : garam masala
24. 3 : tomato
25. 3 : green chili
26. Coriander
27. 1 cup : oil
28. 3 : alu bukhary

Steps to make to make Beef yakhni pulao

1. For yakhni : water m sari chz daal krboil hony ke liye rakh dyn. Jab beef tender hojaye or Thora Pani rah jaye toflame off kar dyn.
2. Oil m onion ko light brown kar Lyn or iss m zeera, Bari elachi, black pepper, cloves or cinnamon stick daal kar 2 mint Chor dyn.
3. Abb iss m ginger garlic paste, green chili paste, tomato, green chili daal kar 7 8 mint pakayen.
4. Abb yakhni m se beef Nikal kar daal dyn or yakhni 1 cup or phir iss m yogurt daal kar mix kryn or cover kar dyn Jab tomatoes gal jyn tophir rice alu bukhary daal dyn
5. Or phir coriander garam masala vinegar or water daal kar pakayen Jab Thora Pani rah jaye dum lagadyn or phir Thora colour daal kar cover kryn Jab.
6. Thori Der m dum khol dyn. Biryani ready hy.

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So that is going to wrap it up for this exceptional food Simple Way to Make Quick Beef yakhni pulao. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!